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Details
Ribbed skirt with a straight silhouette and side slits that falls below the knee. Made in our signature modal in the softest flat rib fabric.
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- 92% Modal / 8% Spandex
- Machine Wash Gentle
- Dry Flat
- Made in the USA
Model is 5'9" and wears size Small.
Our Signature Beechwood Fabric
Our Modal is made from sustainably harvested beechwood in a carbon neutral process. No pesticides, herbicides or insecticides are used for growing. No genetic manipulation. Beechwood fibers require 50% less land for cultivation and use 10 times less water than non-organic cotton. Modal has a gentle, ultra soft feel, a perfect drape and is wrinkle resistant, which makes for the softest tees in the world.
Our Factories
DANIEL | cutting factory owner
Number of Employees: 6
Gender Ratio: All Male
Location: Oakland
Daniel has owned his own factory for 23 years, and has been working with Amour Vert since our founding in 2011. Daniel started his career in San Francisco as a supervisor at a cutting shop, which ended up downsizing and laying off a lot of his colleagues. At that time, Daniel decided to open his own factory and bring his coworkers with him so they wouldn’t be unemployed. He’s proud to have given his employees work for so many years.
“I love working with Amour Vert because they realize the benefits of local manufacturing for all parties. Production will take 3-4 months overseas, whereas here we can finish a job in 2-3 weeks. Everyone wins.”
REBECCA | SAN FRANCISCO FACTORY OWNER
Number of Employees: 10
Gender Ratio: 9 female, 1 male
Location: San Francisco
Born and raised in the Bay Area, Rebecca has always had a strong interest in design and merchandising, and received her Masters in Consumer Sciences from SFSU. She is passionate about keeping clothing production in the Bay Area and hopes to be the start of a new generation of manufacturing here. Rebecca is seeking to merge manufacturing and tech in San Francisco, while also focusing on social issues through a nonprofit that she started.
“The manufacturing industry in San Francisco is truly dying. But there is so much capital in the Bay Area — we can make this work. You just need to knock on the right doors, create work for yourself. It’s very startup based.”
